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Greenpeace Switzerland publishes statement and report, criticizes increasing focus on plastic collection and recycling; argues this misleads consumers, hinders implementation of reuse and extended producer responsibility, recommends providing necessary infrastructure, adaptation of logistics, implementing reuse and return models
Sustainable Packaging Coalition publishes guidance for converting to refillable or returnable packaging systems; CHEM Forward releases tool to help identify safer additives to use in plastic packaging
European Consumer Organisation (BEUC) surveys EU consumers on experience, knowledge, and attitude on food packaging; consumers feel under informed; 90% of consumers support stricter rules to prevent health effects; recommends overhaul of EU food contact policies
Supermarkets in Thailand and Vietnam trial wrapping produce in banana leaves rather than plastic packaging; other food packaging changes in region reported
Medical professionals elaborate on health hazards connected with plastic production, use, and waste; give options to reduce impacts on humans and the planet; scientists summarize current knowledge on per- and polyfluoroalkyl substances (PFAS) occurrence and migration from food packaging and microplastics
Minnesota stops buying consumer products containing triclosan over safety concerns
