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Chem Forward and Sustainable Packaging Coalition launch collaborative to identify, assess, and verify safer alternatives for use in food packaging; plan to develop cloud-based registration system, highlight best practices, develop common agenda to accelerate systemic change
European member states agree to recognize perfluorobutane sulfonic acid (PFBS) as a substance of very high concern (SVHC); cite equivalent concern to carcinogenic, mutagenic, reprotoxic substances, high mobility in environment
Developing non-BPA can coatings challenges manufacturers; lower-production-volume raw materials result in higher cost; lower performance reduces shelf-life
Non-profit organization Safer Chemicals, Healthy Families calls on U.S. retailer Albertsons to adopt comprehensive chemicals policy after finding lead, formaldehyde, parabens, and BPA in consumer products sold in its stores
FCM experts and stakeholders gather in EU Member State Luxembourg to discuss innovation, regulatory requirements, risk assessment, and enforcement of food contact materials regulation; call for harmonized approaches and collaboration
11th meeting of the Conference of the Parties to the Stockholm Convention lists UV absorber as Persistent Organic Pollutant (POP); first non-halogenated POP under the Convention; also listing of flame retardant dechlorane plus and pesticide methoxychlor in Annex A
The Recycling Partnership and SYSTEMIQ launch Plastic IQ, a free tool to help US companies make their plastic packaging strategy more sustainable; tool assesses current packaging impacts from consumption through end-of-life, builds customizable action plans, and compares “circularity of packaging strategy against industry best practices”
London restaurant chefs call for ban on polystyrene food packaging; UK food packaging association opposes request; recycler says focus should be on creating circular material systems
2nd international conference on food and beverage packaging in June 2016 in Rome, Italy
Article in The Guardian informs about laser marking technique for fruit and vegetables; retail trial using technology as alternative to sticker labels on organic produce
