News Article

Chemicals change gut microbiome in children

Study in Environmental Science Technology Letters investigates presence of semi-volatile organic chemicals (SVOCs) and associated changes in microbiome of 79 children with 43 SVOC biomarkers detected; study includes phthalates, phenols, per- and polyfluoroalkyl substances (PFAS); less abundant microbes replaced due to higher sensitivity to chemicals, increased abundance of dehalogenation bacteria observed; more extensive studies needed to verify results and understand human health implications

News Article

EFSA working group updates in November 2020 to March 2021

Minutes from recent meetings of the European Food Safety Authority (EFSA) CEP panel and working groups on bisphenol A (BPA), food contact materials (FCMs), recycling plastics, and phthalates published; groups continue discussions and revisions of draft opinions; new working group on re-evaluation of phthalates and structurally similar substances in FCMs launched

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Scientists investigate chemicals in plant-based materials

Review summarizes chemicals present in and migrating from food contact articles made with wood, bamboo, and other plant-based materials; researchers identify and quantify 25 non-volatile compounds from bamboo, palm leaf, wood and wheat pulp dishes; tentatively identify 115 non-volatile chemicals in extracts from six plant fiber/plastic composites; detect phthalates in Brazilian dry foods in cellulose-based packaging