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16th annual European Bioplastics conference focuses on role of bioplastics in EU policies, new opportunities of compostable plastics and their performance in the open environment, measuring and communicating sustainability of bio-based plastics, bioplastics market development, and applications
On the second day of the Food Packaging Forum’s annual workshop, speakers discuss the investments necessary to understand complex food and packaging supply chains and the benefits of taking the time to do so; assessing plastic circularity through a more honest assessment of the post-consumer life of plastics; the ongoing work of European Commission’s food contact materials policy revision
McDonald’s announces plan to remove per- and polyfluoroalkyl substances (PFAS) from all guest packaging materials globally by 2025
Chem Forward and Sustainable Packaging Coalition launch collaborative to identify, assess, and verify safer alternatives for use in food packaging; plan to develop cloud-based registration system, highlight best practices, develop common agenda to accelerate systemic change
European member states agree to recognize perfluorobutane sulfonic acid (PFBS) as a substance of very high concern (SVHC); cite equivalent concern to carcinogenic, mutagenic, reprotoxic substances, high mobility in environment
Scientific study performs hazard prioritization on chemicals in printing inks and adhesives applied to plastic food packaging; uses publicly available “substances of concern” lists and an in silico tool; identifies 636 high and 1024 medium priority substances of which 696 ranked as “very high priority substances” by experts
New study investigates occurrence of photoinitiators in carton board packaging, finds benzophenone present in 50% of samples, surface to mass ratio 6 times higher than in EU legislation
Developing non-BPA can coatings challenges manufacturers; lower-production-volume raw materials result in higher cost; lower performance reduces shelf-life
Non-profit organization Safer Chemicals, Healthy Families calls on U.S. retailer Albertsons to adopt comprehensive chemicals policy after finding lead, formaldehyde, parabens, and BPA in consumer products sold in its stores
New study reviews the application of bioplastics in food packaging: coating, blending and chemical/physical modification can improve functionality, migration issues still to be resolved
