Resources

Brand and Retailer Initiatives Database

Brand & retailer Initiatives Database To help keep track of the global shift towards chemically safe and more resource-conscious food packaging, the Food Packaging Forum has developed a database of voluntary initiatives and commitments by food brands and retailers Jump to dashboard About the database In an effort to improve the chemical safety and resource efficiency of the food contact materials (FCMs) and articles (FCAs) they use, food brands and retailers from around the world have gone beyond legal requirements […]

News Article

Plastics in a circular economy: research status, environmental leakage, food safety hazards

Recent studies perform semi-systematic review of published circular economy literature focusing on plastics over past 21 years, develop framework for plastics in circular economy; find Dutch food packaging plastic waste polluting oceans, question effectiveness of recycling; summarize chemical and microbial hazards related to circular food production systems

News Article

FPF Workshop 2020: Work of IARC explained

Kate Guyton reviews the work of International Agency for Research on Cancer (IARC), underlines the essential role played by independent scientific experts, describes processes used for evidence synthesis and carcinogen classification; key characteristics of carcinogens constitute an important approach to cancer hazard identification

News Article

EFSA working group updates from March to July 2021

Minutes from recent meetings of the European Food Safety Authority (EFSA) panel and working groups on food contact materials (FCMs), bisphenol A (BPA), recycling plastics, and phthalates

Events 2018 Workshop

Predicting the safety of food contact articles: New science and digital opportunities

The 2018 annual Food Packaging Forum (FPF) Workshop featured high profile speakers and offered an ideal platform for exchanging views with different stakeholders in the field of food contact materials (FCMs). The FPF Workshop is a one-of-a-kind event in the FCMs world to learn about recent developments in science, business, advocacy, and regulation. As in previous years, the 6th edition of the FPF Workshop also presented an excellent opportunity for networking. If you have any questions regarding the FPF Workshop, […]

News Article

EU publishes PFOA regulation

European Commission regulation restricts use of perfluorooctanoic acid (PFOA), its salts and PFOA-related compounds as a persistent organic pollutants; sets maximum concentration of 0.025 mg/kg for PFOA and salts, 1 mg/kg for related compounds; series of exemptions also in place

News Article

EC publishes working documents on EDC fitness check

European Commission (EC) publishes set of staff working documents detailing outcomes of the fitness check on endocrine disrupting chemicals (EDCs); recommends simplifications, moving towards single assessment approach, applying data generated within other legislation to food contact materials, considering mixtures