News Article

Packaging of the future

Zurich University of Applied Sciences holds annual symposium; developments in sustainability, migration, and active and intelligent packaging discussed

News Article

Summer 2023 research snapshot: PFAS in food packaging, food, and potential health impacts

A summary of eight studies; scientists quantify per- and polyfluoroalkyl substances (PFAS) in French fast food packaging; detect eleven PFAS in baking trays from China but not Spain; find PFAS in straws made of paper, bamboo, glass, and plastic; “compostable” service ware can contaminate compost with PFAS; find PFAS in edible oil worldwide; further articles focus on PFAS in drinking water, in Asia, and effects on child respiratory health

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2021 FPF Workshop: Understanding supply chains and improving policies

On the second day of the Food Packaging Forum’s annual workshop, speakers discuss the investments necessary to understand complex food and packaging supply chains and the benefits of taking the time to do so; assessing plastic circularity through a more honest assessment of the post-consumer life of plastics; the ongoing work of European Commission’s food contact materials policy revision