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Scientists compile inventory list of chemicals used in printed paper and board FCMs; 1,769 single substances are non-evaluated for their toxicity; of these, 19 substances with actual use confirmed by FACET are included in ECHA’s lists for substances of concern
New Zealand Ministry for the Environment announces plan to ban many hard-to-recycle and single-use plastic items by mid-2025; includes food packaging made from polyvinyl chloride, polystyrene, and some degradable plastics, plus all drink stirrers, single-use tableware, and fruit labels; Western Australia moves Plan for Plastics ahead 4 years, banning most single-use plasticware by end of 2021; New South Wales to eliminate most single-use plasticware within a year
Finds on average 1.5 kg packaged food consumed per person per day, plastic packaging makes up largest fraction by material type (69%); provides detailed tables of packaging material type across food groups and sociodemographic characteristics
Results from study find 54% increase in recycling of plastics in Belgium since 2006; identify that recycled plastics not fully used in new products; report provides tables and figures with mass flows of plastic waste sources and treatments
European Union notifies World Trade Organization of proposed amendment to REACH Restriction List (Annex XVII) to restrict manufacturing, use, placing on the market and import of C9-C14 perfluorocarboxylic acids (PFCAs), their salts and related substances within the EU; long-chain PFCAs can be present in food contact materials as impurities but also degradation products of long-chain fluorotelomers
Melamine is used to make resins and tableware, amongst other applications. The dossier summarizes applications, risks and regulations of the substance.
EU Commission’s DG Sante to hold two roundtables on EDCs in April and May 2015 with Member States and MEPs respectively
French Parliament tables report on European EDC strategy, in favor of national and European action on EDCs
Smithers conference covers global developments in food contact regulations and materials; speakers on day two review recent and upcoming changes to food packaging regulations in China, Japan, India, and Southeast Asia
Policy brief from Scientists’ Coalition discusses how plastics in the food system from farm to table to trash impact human health and the environment; provides suggestions for how UN Plastics Treaty can address the drivers and impacts of food system plastics use
