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Study finds metabolism- and endocrine-disrupting chemicals present in plastic food packaging can migrate

A recent study explores the diversity of chemicals migrating from food contact articles into food simulants; 73% of extractable chemicals also migrated to food simulants; only 2% could be matched to currently known plastic chemicals; all migrates activated nuclear receptors, may disrupt metabolism or the endocrine system; migrates from PUR, PVC and LDPE contained more chemicals than other tested polymers and were more toxic

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NGOs call for lower PFHxA concentration limit

Consortium of non-governmental organizations (NGOs) submits comments on EU restriction proposal for perfluorohexanoic acid (PFHxA) and related substances; calls for concentration limits much lower than those currently proposed, transparent justification for limits proposed

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Regulation drives substitution of SVHCs

ECHA-commissioned study shows that REACH is important driver for substitution of hazardous chemicals in the EU; more resources and infrastructure required; education on substitution, collaboration within supply chains need improvement

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Hazardous substances in food contact

A new scientific publication by the Food Packaging Forum identifies hazardous substances legally used in food contact