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EU Commission plans to identify food contact substance 4-tert-butylphenol (PTBP) as substance of very high concern (SVHC) for endocrine disruption in the environment; intention notified to World Trade Organization
Europäischer Wirtschaftsdienst (EUWID) reports aluminum can recycling increases 2% in Europe compared to 2018, reaches 76% corresponding to 457 000 tonnes; highest recycling rate reported for Germany (99%)
French Agency for Food, Environmental and Occupational Health & Safety (ANSES) proposes listing bisphenol B as REACH substance of very high concern (SVHC), suggests bisphenol B is an even more dangerous endocrine disruptor than bisphenol A; public consultation for identification dossier open until April 23, 2021
European Food Safety Authority (EFSA) panel publishes scientific opinion prioritizing 451 substances for creation of specific migration limits (SMLs) for plastic food contact materials; the 3 identified high priority substances are salicylic acid, styrene, and vinyl laurate
Paul Ashford from Anthesis-Caleb consultancy discusses challenges in ‘dealing with polymers under REACH,” calls for clear guidance on substance identification of polymers; EU project aims to identify ‘polymers of concern’
German Environment Agency (UBA) identifies 44 environmentally relevant potential substitutes for bisphenol A (BPA); tests 26 substances in receptor and screening assays, identifies only one substance with both sufficient data and not displaying endocrine-active effects
2012 report on European rapid alerts of enforcement authorities shows slightly less food contact related notifications compared to 2011, Chinese imports of particular concern
National Center for Food Safety Risk Assessment (CFSA) opens public consultation on use of polyethylene in polyoxymethylene plastics and 2-propenoic acid, polymer with 1,3-butadiene and ethenyl benzene for use in adhesives
EU notifies World Trade Organization of next amendments to plastic FCM regulation; two new substances authorized, specific migration limits changed for two other substances
European Commission Joint Research Centre develops analytical methods for determining BPA and 12 similar substances in food
