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Dutch institute for public health studies national population’s exposure to bisphenol A from food, finds total intake well below tolerable daily intake, shows no single food source contributes mainly to exposure
European Consumer Organisation (BEUC) surveys EU consumers on experience, knowledge, and attitude on food packaging; consumers feel under informed; 90% of consumers support stricter rules to prevent health effects; recommends overhaul of EU food contact policies
EU Member States to examine 236 substances shortlisted in ECHA’s annual screening exercise for potential health and environmental risks; list not publicly available
Report by Friends of the Earth Europe, Zero Waste Europe, Rethink Plastic Alliance finds single-use plastic packaging not effective at reducing food waste, proposes solutions to cut both plastic and food waste
Minutes available from recent meetings of the European Food Safety Authority (EFSA) Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel) working groups on food contact materials (FCMs), bisphenol A (BPA), recycling plastics, phthalates, and extraction solvents
Collaborative industry innovation challenge leads to development of safer preservatives for consumer products
Ministry confirms cardboard and paper food contact materials (FCMs) in the country will not be allowed to contain per- and polyfluoroalkyl substances (PFAS) after July 1, 2020; exceptions will be made for FCMs with a functional barrier that prevents migration into food
Canadian province of Ontario expands extended producer responsibility (EPR) scheme for paper packaging from covering half of recycling cost to full cost by 2023; adds single-use food packaging to program; legislatures in US states of Maine and Oregon pass EPR legislation that includes food packaging; governors of both states need to sign for bills to become law
Center for Environmental Health and Campaign for Healthier Solutions urge U.S. discount retailers to take action on fluorinated chemicals in microwave popcorn bags
Member states adopt community rolling action plan (CoRAP) and plan to evaluate 29 substances in 2019, some of which used in food contact materials
