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JRC scientists investigate influence of salinity level of food simulants on migration; argue that not only fatty content but also salinity of food needs to be considered when choosing migration testing conditions for polar migrants
EU Commission announces the planned addition of 12 substances to the REACH Authorization List, set to be added in October 2019
PFOA, its salts and related substances warrant global action under the Stockholm Convention; Persistent Organic Pollutants Review Committee considers draft risk profile of PFOA during its 12th meeting
Karim Bschir from ETH Zurich argues that ‘good science is not value-free’ because scientists routinely make value-based judgments; he proposes that scientists should make their values explicit
Seven substances set for consideration under state’s Proposition 65 legislation; includes bisphenol A and decabromodiphenyl ether (decaBDE); comments accepted until October 19, 2020
ECHA’s Member States Committee supports Germany’s proposal to classify BPA as substance of very high concern (SVHC) due to endocrine disrupting properties with probable effects in the environment
EFSA and ECHA release pre-publication version of guidance for implementation of criteria to identify endocrine disruptors; guidance applies to biocides from June 7, 2018 and to pesticides from November 10, 2018
EFSA’s CEF Panel considers polyacrylic acid, sodium salt, cross-linked, and 2,4,4′-trifluorobenzophenone safe for use in food contact materials under certain conditions
Study finds developmental toxicity in rats for hexafluoropropylene oxide-dimer acid (HFPO-DA or GenX); exposure results in reduced pup birth weights, increased pup liver weight, and reduced neonatal survival; similar adverse effects to other per- and polyfluoroalkyl substances; knowledge gaps regarding clearance rate and human half-life
Identification of estrogen active chemicals in plastic food contact materials
