Scientists use effect directed analysis to detect and identify aryl hydrocarbon receptor-active substances potentially migrating from pizza box made of recycled paperboard
News Article
May 27, 2016
News Article
July 24, 2023
FPF comments on EU’s broad PFAS restriction proposal
The Food Packaging Forum (FPF) provides the European Chemicals Agency (ECHA) scientific information on per- and polyfluoroalkyl substances (PFAS) in food contact materials (FCMs) ahead of Risk Assessment Committee meeting; emphasizes concerns about PFAS’ persistence as a multiplier of toxicity; provides data on PFAS detected in and migrating from FCMs
News Article
January 28, 2021
Open access e-learning platform on food packaging sciences
Erasmus+ project FitNESS launches interdisciplinary e-learning platform; independent learning resource about food packaging and related topics from food science and technology, packaging technology, material science, toxicology, mass transfer, thermodynamics
News Article
November 11, 2022
FitNESS 2.0 project expands open access food packaging training materials
EU-funded training platform on responsible food packaging contains three months’ worth of free course material for both current and future professionals; developed by consortium of European universities specializing in food packaging; developments underway to expand platform’s training topics, provide validated certificates of course completion
News Article
February 12, 2024
European Commission publishes bisphenol restriction proposal for FCMs
European Commission proposes ban on bisphenol A in food contact with a 36-month transition period for varnishes, coatings and professional production equipment, 18 months for most everything else; monitoring of unintentional BPA in recycled paper and board proposed to be left to business operators; submit comments until March 8, 2024
News Article
January 21, 2019
Restriction proposal on microplastics
ECHA notifies of intent to prepare restriction dossier for intentionally added microplastics in all consumer and professional products
News Article
July 20, 2023
FPF welcomes Pelle Moos as new Foundation Board member
Chemicals policy and product safety expert joins Food Packaging Forum (FPF) Foundation Board as additional member; brings valuable experience and perspective to support the organization’s oversight and strategic decision making
News Article
March 15, 2016
Opinion: TSCA reform must protect public health
Article by health professional Leonardo Trasande outlines opportunities and drawbacks of current bills to reform U.S. Toxic Substances Control Act for protection of human health
News Article
July 31, 2014
US action plan to prevent infertility
US government agency publishes action plan to prevent infertility; aims to reduce exposure to EDCs
News Article
May 6, 2021
CVORR analysis: Bio-based vs. conventional plastics
Scientists compile matrix to compare the sustainability impacts of fossil carbon-based with bio-based plastics in the food packaging value chain; apply Complex Value Optimization for Resource Recovery (CVORR) base-line analysis, social, economic, environmental, technical metrics; study highlights knowledge gaps; discusses land-use change, chemical migration, eco-labels, biodegradability standards
