News Article

Review of ingestion of microplastics

Literature review estimates 20% of sampled aquatic organisms have microplastics in stomach and intestines, average of 4 microplastic particles per organism; call for urgent standardization of analytical methods

News Article

Danish portal on nano-risk

Web platform to include tools for screening, assessing, and managing risks of nanomaterials and nano-containing products; targets occupational health and safety professionals

News Article

Chemical migration from plastic containers

Danish consumer council tests plastic lunch boxes and food containers; no chemicals of concern detected; some containers showed considerable overall chemical migration into warm fatty foods

Resources

Fact Bites

Fact Bites Check out our latest fact bites! These are little info nibbles about food packaging materials and food contact chemicals published to our social media channels. Learn more about each topic below and click to visit the linked resource. Additional FCMs – November 15, 2022 Food packaging is more than just glass, metal, plastic, or paper. It’s also adhesives, printing inks, coatings, and other components. Learn more Organophosphate esters – October 18, 2022 Flame-resistant food? Organophosphate esters protect stuff […]