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Canada proposes large grocery retailers implement measures to reduce food contact plastics; includes removing plastics from certain products, reuse/refill, and recycling targets; Germany’s Federal Ministry for the Environment drafted a similar law; Canadian government seeking feedback from stakeholders until August 30, 2023
EU Commission’s working group on FCMs discusses ex-post evaluation of FCM framework regulation, supply chain survey, EU measure on printed FCMs, plastic recycling, and monitoring of mineral oils in food and FCMs
Dutch institute for public health studies national population’s exposure to bisphenol A from food, finds total intake well below tolerable daily intake, shows no single food source contributes mainly to exposure
European Consumer Organisation (BEUC) surveys EU consumers on experience, knowledge, and attitude on food packaging; consumers feel under informed; 90% of consumers support stricter rules to prevent health effects; recommends overhaul of EU food contact policies
ECHA releases list of substances to be evaluated by Member States in 2018-2020; potential endocrine disruptors and substances relevant for FCMs included
EU Member States to examine 236 substances shortlisted in ECHA’s annual screening exercise for potential health and environmental risks; list not publicly available
Report by Friends of the Earth Europe, Zero Waste Europe, Rethink Plastic Alliance finds single-use plastic packaging not effective at reducing food waste, proposes solutions to cut both plastic and food waste
Minutes available from recent meetings of the European Food Safety Authority (EFSA) Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel) working groups on food contact materials (FCMs), bisphenol A (BPA), recycling plastics, phthalates, and extraction solvents
Collaborative industry innovation challenge leads to development of safer preservatives for consumer products
Ministry confirms cardboard and paper food contact materials (FCMs) in the country will not be allowed to contain per- and polyfluoroalkyl substances (PFAS) after July 1, 2020; exceptions will be made for FCMs with a functional barrier that prevents migration into food
