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Coffee cups made from husk

Australian start-up creates reusable coffee cups from husk waste accumulating during coffee processing; cups intended for café and home environments as alternative to ceramics and single-use disposable cups

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Compostable bioplastic coffee cups

UK company develops disposable bio-based coffee cups and lids; recyclable in paper waste stream or fully compostable within 3 months under appropriate conditions

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Phthalates found in diverse array of foods, from coffee to baby formula

Systematic review summarizes phthalate occurrence in different foods, discusses sources, and potential risk; researchers assess how coffee packaging and brewing method affects bis(2-ethylhexyl)phthalate (DEHP) and di-butyl phthalate (DBP) levels in coffee; perform targeted analysis of 245 plastic additives in baby foods; report widespread contamination including a median of 46.1 ng phthalate esters per gram baby food

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BfR statement on bamboo cups and tableware

German institute for risk assessment publishes position statement on melamine-formaldehyde resins, including tableware made with bamboo fibers; warns consumers against using such tableware with hot liquids; recommends lowering specific migration limit of formaldehyde in EU regulation from 15 to 6 mg/kg

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Reusable coffee to go cups

German environmental organization Deutsche Umwelthilfe hosts workshop and evening seminar on November 15, 2016 focusing on reusable alternatives for single-use coffee to go cups

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Starbucks to trial compostable cups

Coffee company and coffeehouse chain Starbucks announces trialing of recyclable, compostable cups in several U.S. cities; NGO highlights need for change in consumer behavior, advocates for more reusable cups

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Re-useable bamboo cups tested and criticized

German consumer organization finds high levels of melamine and formaldehyde migration from re-useable bamboo-based cups, condemns misleading labeling advertising them as recyclable and eco-friendly