News Article

Consumer exposure to PFAS in food packaging

Silent Spring Institute publishes report investigating PFAS exposure, finds consuming home-cooked meals reduces exposure compared to restaurant consumption; U.S. state of Washington to focus on paper wraps and liners during alternatives assessment; U.S. presidential candidate pledges to label substance class as hazardous substances

News Article

Stakeholders anticipate Biden’s changes to US chemicals regulations

President-elect’s environmental justice plan specifically targets ‘frontline’ communities affected most by chemical pollution, set to recognize per- and polyfluoroalkyl substances (PFAS) as hazardous under US law; critics concerned over appointment of transition team member with history of defending PFAS manufacturers

News Article

US NGOs: FDA must reassess safety of BPA

US scientists, public health and environmental organizations submit formal petition to the US Food and Drug Administration (FDA) requesting it to restrict or remove current bisphenol A approvals for use in food packaging; cite new scientific evidence showing safe exposure level 5,000-times below FDA’s current limit

News Article

Civil Eats review article: PFAS in food packaging

Presents overview of recent efforts from packaging industry, civil society, and regulators in regard to per- and polyfluoroalkyl substances (PFAS) in food packaging; widespread awareness and focus on pollution and alternatives bring the issue into public spotlight

News Article

15th amendment to EU plastic FCM regulation published

European Commission publishes final text further amending Regulation 10/2011 on plastic food contact materials and articles; includes introduction of approved use of new substances, updates specific migration limits, allows for migration testing of entire food processing equipment