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China finds coronavirus on food packaging from 20 countries, restricts the import of food products, does not share lab results; attracts criticism from trade partners that demand end to restriction, more information on used testing methods; World Trade Organization (WTO) meeting to reconcile conflict not successful
Diplomats from across the globe descended on Paris, France to continue developing the UN treaty on plastics pollution; Scientist’s Coalition for an Effective Plastics Treaty members spoke to delegates from every continent, representing 33% of the world’s population; UN secretariat will develop INC-2 synthesis report, create zero draft by INC-3; elements for intersessional work can be submitted until August 15, 2023; INC-3 in Nairobi, Kenya in November 2023
UPM Specialty Papers and Smithers survey over 200 packaging professionals to make predictions on the food packaging market in 2040; respondents believe that by 2040 packaging sustainability will be dictated by government mandates and consumers will no longer accept tradeoffs between sustainability and convenience
Scientists, activists, industry and policy makers share findings and future needs that address the plastic pollution crisis; recycling plastics is ineffective strategy; concern over possible health effects of micro- and nanoplastics
Researchers report plastic fragments may exacerbate breast cancer metastasis; review summarizes nanoplastic uptake into human cells; studies find occupational microplastics exposure can be reduced by wearing face masks; millions of micro- and nanoplastics are released during 30-second food blending; scientists more worried about microplastic impacts on the environment than humans
Canadian government plans to establish federal plastics registry and release regulatory framework for plastic packaging; aim to improve knowledge of plastic waste, value recovery, and pollution; measures are open for comment until May 18, 2023; NGO urges government to expand ban on non-recyclable plastic packaging and take further action.
Researchers report cooking in non-stick Teflon cookware may lead to the release of thousands of micro- and nanoplastics; find 3 to 43 plastic particles prone to be released from Chinese polypropylene takeaway containers; detect around 1,500 microplastics/liter in Iranian bottled water; review points out that micro- and nanoplastic detection methods in food need validation and standardization
Fast food chain Wendy’s will eliminate per- and polyfluoroalkyl substances (PFAS) in consumer-facing packaging in the US and Canada by the end of 2021, establish restricted substances list (RSL); faster phase-out timeline than competitor McDonald’s; public health advocates applaud fast-paced commitment, call on Burger King to take similar action
Article in The Guardian summarizes most important advancements in green chemistry; hosts Green Chemistry Conference on November 2, 2016
EU Court of Justice’s General Advocate recommends ban on bis(2-ethylhexyl) phthalate (DEHP) in recycled polyvinyl chloride (PVC); previous decision considered inadequate as it disregards endocrine disrupting properties of DEHP; NGO criticizes REACH lacking necessary tools to manage recycled materials
