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SIN List update includes 20 food contact chemicals

ChemSec announces major update to Substitute It Now (SIN) List, adds 47 new chemicals including including persistent, mobile, and toxic substances, carbon nanotubes; announcement event brings together stakeholders to discuss clean circular economy

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Nestlé launches packaging research institute

Swiss multinational food and drink company holds inauguration event for new institute to focus on food packaging research; focus to be placed on re-useable packaging, simplifying packaging design, transitioning to paper and biodegradable and compostable plastics

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Study detects PFAS across US fast food restaurant packaging

Mind the Store campaign and Toxic-Free Future collect and test 29 food packaging samples from 6 US fast food chains for fluorine levels; find that burger wrappers and containers from McDonald’s and Burger King likely treated with per- and polyfluoroalkyl substances (PFAS); paper bags used for French fries and deserts have consistently high fluorine levels

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US FDA developing post-market assessment process for chemicals in food

U.S. Food and Drug Administration (FDA) developing assessment process for chemicals already on the market; covers food and color additives, generally recognized as safe (GRAS) substances, food contact chemicals, and non-intentionally added substances; process will be structured based on risk, divided into ‘focused’ and ‘comprehensive’ assessments; informational meeting on the proposal September 25, 2024; public comment period until December 6, 2024

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Member States endorse a strong REACH revision

Ministers of environment from 8 EU Member States write open letter to EU Commission to uphold the original ambitions of the Chemicals Strategy for Sustainability during the REACH revision and elsewhere in EU policy; Commission should set date for when hazardous chemicals must be out of consumer products; regulations should include essential use concept, risk assessment of chemicals mixtures

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Last Week Tonight features PFAS

In a 20-minute headline story, host John Oliver discusses the history and health risks of per- and polyfluoroalkyl substances (PFAS); includes non-stick cookware and fast-food packaging as sources of contamination