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Zero Waste Europe investigates CO2 emissions of reusable and single use take-away packaging; models suggest that switching to reuse results in less emissions for most packaging; includes number of rotations and return rates to reach breakeven point
Special issue of peer-reviewed journal Birth Defects Research presents a collection of articles on plastics’ effects on human health, with a particular focus on early development
In a comprehensive review, researchers from the University of South Africa discuss the monomer migration from plastic food packaging, focusing on known endocrine-disrupting chemicals (EDCs); migration process, potential health impacts discussed
Scientists compile matrix to compare the sustainability impacts of fossil carbon-based with bio-based plastics in the food packaging value chain; apply Complex Value Optimization for Resource Recovery (CVORR) base-line analysis, social, economic, environmental, technical metrics; study highlights knowledge gaps; discusses land-use change, chemical migration, eco-labels, biodegradability standards
Five articles discuss future recycling and/or consumer waste sorting; outline future recycling technologies and recycled plastic applications; identify gaps between recycling technologies and targets of multi-material multilayer plastic packaging; find consumers wrongly dispose bioplastics and that packaging design affects sorting behavior; show single-use bag bans able to increase recycling contamination
Review summarizes chemicals present in and migrating from food contact articles made with wood, bamboo, and other plant-based materials; researchers identify and quantify 25 non-volatile compounds from bamboo, palm leaf, wood and wheat pulp dishes; tentatively identify 115 non-volatile chemicals in extracts from six plant fiber/plastic composites; detect phthalates in Brazilian dry foods in cellulose-based packaging
BizNGO network publishes fact sheet on hazards of per- and polyfluoroalkyl substances, recommendations on purchasing PFAS-free foodservice ware
Czech chemical company fights ECHA’s finding that DEHP should be identified as an endocrine disruptor in the environment
EU competent authorities for biocides decide on interim approach to set residue and migration limits for active substances in food-related products and food contact materials
Minderoo Foundation finds liabilities from the health and environmental effects of microplastics and plastic-related chemicals to be worth more than $20 billion in the US by 2030; potentially up to $100 billion in liabilities expected by 2030 with the number expected to increase in the future; article published by the American Bar Association focuses on potential corporate liabilities from micro- and nanoplastics in particular
