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Food Packaging Forum (FPF) submits comment to Environment and Climate Change Canada (ECCC) on the development of a pollution prevention planning notice for food plastic packaging; FPF highlights aspects of chemical safety and circularity for ECCC to consider; primarily (i) chemical migration, (ii) supporting safe reuse, and (iii) standards for compostable materials
French government releases draft decree aiming to provide transparency on endocrine disrupting chemicals (EDCs) in consumer products; sellers will need to provide product information to public platform; French ministries of Health and the Environment will release list of proven, presumed and suspected EDCs; decree expected to take effect on January 1, 2022
American Association for the Advancement of Science publishes special journal issue on plastics; includes reviews, perspectives, and news on various components of the plastics value chain; particular focus on waste management technologies that may contribute to a circular plastics economy, effects of plastic pollution on animals and the environment, support for a UN agreement on plastics
Food Packaging Forum publishes interactive tool dedicated to exploring plastic food contact chemical research; released as an update of the Database on Migrating and Extractable Food Contact Chemicals (FCCmigex) dashboard; users can filter data by 12 polymer types, includes 1975 chemicals detected in plastics
Laura Vandenberg gives overview of CLARITY-BPA project; compares results of guideline and academic studies; concludes that lowest BPA dose had effects across organs
Taiwan’s Environmental Protection Administration (EPA) announces food packaging made of polyvinyl chloride (PVC) will no longer be allowed by July 2023 and it is strengthening its scheme to reduce use of single-use plastic cups
Literature review of micro- and nano(bio)plastics research; scrutinizes the complexities of micro- and nano(bio)plastics degradation and their toxicological effects; highlights gaps in long-term impact studies and interactions with environmental conditions; challenges the assumption that «biodegradable» means complete degradation; calls for greater transparency in research practices to bolster collective understanding
Publication assesses over fifty studies on endocrine disrupting chemicals migrating from packaging into beverages; finds that material type, acidity, and storage impact migration rates; phthalates were most detected in polymer films, while bisphenol A was measured most in canned beverages
Study investigate correlation of starting substances to manufacture polyethylene terephthalate (PET) with obesity; report these para-phthalates to alter adipogenesis in vitro at nanomolar concentrations; consider ascertaining their safe levels a high priority
