Co-author of Science publication discusses need to establish an international science-policy interface body for chemicals and waste management, would provide information how to reduce levels of harmful chemicals, improve communication between science and politics, cover more substances; asks scientific community to support proposal
Phthalates: 'Safe' levels may not be protective of human health
New peer-reviewed scientific study by the Food Packaging Forum and academic scientists shows regulatory ‘safe’ limits for human exposure to phthalates may be set at levels not sufficiently protective of human health; analysis reviews 38 human health studies; highlights need for revising current approach and to re-assess the safety of chemicals already on the market
More information, transparency needed to phase-out PFAS
Study by Global PFAS Science Panel finds lack of information, transparency, and stakeholder coordination hindering phase-out of per- and polyfluoroalkyl substances (PFAS); Green Science Policy Institute publishes repository linking to 75 databases on PFAS
US EPA announces national recycling strategy
New strategy sets out five objectives including improving markets for recycled commodities, increasing collection, and standardizing measurements; sets nationwide recycling rate target of 50% by 2030; agency to work with stakeholders over coming months on implementation
Colombia issues resolution on glass and ceramic FCMs
Technical regulation sets specific migration limits for lead and cadmium from glass and ceramic food contact materials (FCMs); provides guides on which products are within scope, limits vary with article type and size
ISOE: Guidance on reducing and improving food packaging materials
Scientists at the German Institute for Social-Ecological Research (ISOE) give practical recommendations for food supply companies, associations as well as decision-makers related to reducing single-use and supporting multiple-use packaging, recycling, and innovation on a technological and organizational level
Global Food Contact opening keynote highlights EC FCM updates
2021 Smithers Pira conference covers global developments in food contact regulations and materials; opening keynote by Jonathan Briggs details latest developments on the European Commission’s (EC) update on food contact material (FCM) legislation; release of the EC’s final impact assessment pushed back to 2023, but staff working document on FCMs planned for the end of 2021
US FDA adds 15 substances to food contact inventory
US Food and Drug Administration (FDA) adds 15 new entries to its Inventory of Effective Food Contact Substance Notifications (FCNs) since October 2021; FDA proposes update to procedure to determine when FCNs are no longer effective; update open for comment until April 11, 2022
US FDA updates to food contact inventory since April
US Food and Drug Administration (FDA) adds 18 new entries to its Inventory of Effective Food Contact Substance Notifications (FCNs) since April 2022
ECHA committees reach consensus on PFHxS but not on resorcinol
Committee agrees to support Norway’s restriction proposal on manufacture and placing on the market of perfluorohexane sulfonic acid (PFHxS), its salts, and related substances; cannot reach consensus to identify resorcinol as substance of very high concern (SVHC), agree that it is endocrine disrupting under World Health Organization (WHO) definition