16th annual European Bioplastics conference focuses on role of bioplastics in EU policies, new opportunities of compostable plastics and their performance in the open environment, measuring and communicating sustainability of bio-based plastics, bioplastics market development, and applications
ASEAN member actions on plastic and chemical pollution
Nations in Southeast Asia collectively working on reducing plastic pollution and related chemical hazards; Association of Southeast Asian Nations (ASEAN) signs off on project to “combat” marine plastic; Thailand plans ban on plastic scrap imports; new research available on sources of plastic pollution in Indonesia and Vietnam; Vietnam and Singapore implementing stricter chemical regulations; extended producer responsibility for plastic waste becomes law in Philippines
2021 FPF Workshop: Sharing recent scientific research
On the first day of the Food Packaging Forum’s annual workshop, speakers discuss their latest scientific research projects covering food contact chemical migration, human biomonitoring, mixture effects, threshold levels, microplastics, and impacts on reproduction
What knowledge is missing to derive a microplastic threshold value?
Microplastic experts review mammalian in vivo effect studies and develop non-regulatory health-based screening level value for microplastics in drinking water; scientists provide research recommendations to better understand microplastic toxicity, effect levels, and potential health risks to humans and aquatic ecosystems; review discusses nanoplastics’ role in food allergy
Science and statecraft at the second Plastics Treaty negotiation
Diplomats from across the globe descended on Paris, France to continue developing the UN treaty on plastics pollution; Scientist’s Coalition for an Effective Plastics Treaty members spoke to delegates from every continent, representing 33% of the world’s population; UN secretariat will develop INC-2 synthesis report, create zero draft by INC-3; elements for intersessional work can be submitted until August 15, 2023; INC-3 in Nairobi, Kenya in November 2023
Scientists explore international bisphenol levels in packaging, food, and urine
Four studies investigate bisphenol (BP) migration from packaging, occurrence in foodstuff, and human urine; report BPA migration from Nigerian epoxy-coated cans into malt drinks; detect four bisphenols in packaged water and honey samples; find BPS in Canadian meat products from 2008 to 2020 suggesting BPS is not a recent phenomenon; measure higher bisphenol alternative levels in Belgian population in 2018 than 2015
Microplastics: linkage to the gut's microbiome and autism spectrum disorder
Scientific study reports that gut passages change polyethylene terephthalate (PET) microplastics morphology and alter human microbial colonic community composition; another study finds polyethylene (PE) microplastics to accumulate in the brain and induce autism spectrum disorder-like symptoms using a mouse model
Bamboo in plastic FCMs not authorized in the EU
European Commission’s Working Group concludes that bamboo-based additives are not authorized per se for use in plastic food contact materials in the EU; business operators to explicitly demonstrate safety by migration testing; migration of melamine, formaldehyde of high concern; additional concerns about misleading labeling and advertising
A novel concept for improved safety assessment of FCMs guided by public health concerns
Over 20 scientists present a vision for safer food contact materials (FCMs); propose new approach to test all chemicals that migrate from final product for their contribution to highly prevalent chronic diseases
Phthalates found in diverse array of foods, from coffee to baby formula
Systematic review summarizes phthalate occurrence in different foods, discusses sources, and potential risk; researchers assess how coffee packaging and brewing method affects bis(2-ethylhexyl)phthalate (DEHP) and di-butyl phthalate (DBP) levels in coffee; perform targeted analysis of 245 plastic additives in baby foods; report widespread contamination including a median of 46.1 ng phthalate esters per gram baby food