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16th annual European Bioplastics conference focuses on role of bioplastics in EU policies, new opportunities of compostable plastics and their performance in the open environment, measuring and communicating sustainability of bio-based plastics, bioplastics market development, and applications
On the morning of the Food Packaging Forum’s annual workshop, speakers discuss changes in food contact material (FCM) regulation in the EU, US, and Asia; panels discuss key research and policy developments over the last decade
Smithers conference covers global developments in food contact regulations and materials; speakers on day one review recent and upcoming changes to food packaging regulations in the US, Canada, and the South American trade bloc Mercosur
Publications from government, academia, civil society organizations, and consultancies paint problematic picture of a circular plastics economy; plastic packaging waste per person found to increase over last decade; low percentage of plastic produced is effectively recycled; pyrolysis (a type of chemical recycling) of plastics produces 9x more emissions than mechanical recycling; “biodegradable” and “compostable” plastics found to not break down in home compost systems
German biomonitoring study finds mono-n-hexyl phthalate in majority of samples, indicating widespread exposure to substance of very high concern (SVHC) di-n-hexyl phthalate or related compounds; sources of exposure currently under investigation; contribution of food contact materials to human exposure possible, but only limited data available
Researchers from several European and Chinese institutions develop methods to explore chemicals in food contact materials (FCMs); report styrene migration from different polystyrene FCMs into several food matrices; detect photoinitiators in paper FCMs and chlorinated paraffins in green tea and its packaging; find irradiation treatment of metalized polypropylene to reduce migration of tested chemicals
Engineer estimates U.S. plastic recycling rate below 5% in 2018, calls for ‘real solutions’ to plastic pollution such as reduced production of single-use plastics, implementation of deposit schemes
ChemSec declares combination of hazard- and risk-based elements as world-leading regulatory example, criticizes halt in addressing substances from the Candidate List
Researchers measure phthalates or phthalate-replacing plasticizers in 100% of fast food samples from McDonald’s, Burger King, Pizza Hut, Domino’s, Taco Bell, and Chipotle restaurants in the US; seen as first published data of plasticizer DEHT detected in fast food
