Events 2013 Workshop

Threshold of Toxicological Concern (TTC) for risk assessment of food contact material chemicals

The Threshold of Toxicological Concern, short TTC, is a concept for assessing the risk of single chemical exposure to human health. It establishes generic exposure thresholds based on chemical structure below which chemicals are assumed to be safely used. In the absence of toxicological data, regulators, academic scientists and industry experts are using the TTC to perform chemical risk assessments. On October 17, 2013 the Food Packaging Forum held a workshop offering a platform for balanced information and scientific debate […]

News Article

Public consultation on REACH review

European Commission (EC) opens a public consultation period concerning the revision of REACH regulation; REACH is responsible for outlining chemical assessment procedures in the EU; possible updates include assessing chemical mixtures, simplifying safety data sheets, and incorporating essential-use concept; consultation period open until April 15, 2022

News Article

EEB priorities for upcoming EU chemical strategy

Non-governmental organization European Environmental Bureau (EEB) publishes position paper setting 8 priorities for upcoming EU Chemical Strategy for Sustainability; calls for revision of food contact materials legislation, creation of chemical substitution forums and technical support centers for small and medium sized businesses, ‘polluter pays’ tax

News Article

Spain passes comprehensive waste reduction regulation, eases the way for reuse

New Spanish waste law includes extensive waste reduction measures and targets across the entire supply chain; bans bisphenol A (BPA) and phthalates in food packaging; mandates food providers offer tap water for free and accept reusable containers if customers bring them; 20% of floor space in large grocery stores must be for food without packaging; establishes extended producer responsibility scheme and bottle-to-bottle recycling program