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UBA measures plasticizers in German rivers

Study by German Environment Agency (UBA) scientists reports concentration of 23 plasticizers in major German river basins, finds significant increases of di(2-propylheptyl) phthalate (DPHP), voices concern that total environmental burden from plasticizers has not changed since mid-2000s

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New US certification focuses on chemicals

Center for Environmental Health and Clean Production Action launch a certified standard for single-use food service ware; three-tiered certification based on the use of safer chemicals; certified products must be recyclable or compostable and cannot contain any chemical from the certification’s restricted list including PFAS, ortho-phthalates, and bisphenols above 1ppm

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Washington state publishes PFAS action plan

Department of Ecology (DoE) for US state of Washington publishes final PFAS chemical action plan; outlines recommendations to reduce impacts of PFAS on public and environmental health; focuses on consumer products, drinking water, waste streams, environmental concentrations