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Court rules FDA perchlorate exemption allowed

US federal court sides with Food and Drug Administration (FDA) over the use of perchlorate in food packaging; FDA’s 2017 denial of a citizen petition to regulate perchlorate in plastic food packaging “was neither arbitrary nor capricious… and did not violate the Food Act”

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Paper straws not safer than plastic straws, scientists find

Study analyzes non-volatile compounds migrating from nine different printed and non-printed paper straws into soda; identifies 19 chemicals in concentrations up to 3.6 mg/kg soda; chemicals include suspected carcinogen and endocrine disruptors; findings suggest paper straws are not a safer alternative to plastic straws

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Washington state publishes updates on PFAS, draft criteria

Department of Ecology for the US state of Washington publishes alternatives assessment for per- and polyfluoroalkyl substances (PFAS) in food packaging, identifies alternatives for four packaging types; restrictions will come into force early 2023; working draft criteria defining “safer” and “feasible and available” for alternative assessments released for public comment

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FPF Workshop 2020: Work of IARC explained

Kate Guyton reviews the work of International Agency for Research on Cancer (IARC), underlines the essential role played by independent scientific experts, describes processes used for evidence synthesis and carcinogen classification; key characteristics of carcinogens constitute an important approach to cancer hazard identification

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BPA linked to miscarriages

Higher risk of miscarriage in women highly exposed to BPA; lead author advises pregnant women to avoid BPA exposure