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Maintains criteria that all packaging must be recyclable; introduces requirement for separate waste collection; tasks Commission with preparing a report on substances of concern and their impact on recycling, reuse, and chemical safety
Article in Comprehensive Reviews in Food Science and Food Safety discusses alternatives for per- and polyfluoroalkyl substances (PFAS) in paper food packaging; considers lamination with waxes and polymer films, alternative surface sizing and coatings; views finding cost-effective, fully biodegradable, and environmentally friendly alternatives challenging
Scientists analyze volatile compounds migrating from single-use dishes made of wheat pulp or wood; products considered safe for food contact use with respect to volatiles’ migration; migration of non-volatile substances and safety of high-temperature applications requires further study
The Recycling Partnership and SYSTEMIQ launch Plastic IQ, a free tool to help US companies make their plastic packaging strategy more sustainable; tool assesses current packaging impacts from consumption through end-of-life, builds customizable action plans, and compares “circularity of packaging strategy against industry best practices”
Scientists establish organophosphate esters (OPEs) baseline concentration in foodstuff across China and investigate the contamination sources; report extensive contamination of Chinese foodstuff with OPEs; uncover food packaging as source of these OPEs
Four scientific articles report on phthalate exposure sources and impacts; diet partly explains urinary phthalate levels in adolescents and children surveyed in the US and New Zealand; review of reviews summarizes human health impacts; finds studies on women “generally underrepresented”; study indicates three phthalates affect human oral health
Study uses online food delivery sales data from nearly 200 Chinese cities, combined with packaging samples from 18 of those cities to model packaging waste generation and chemical exposure from waste incineration; some degradation products with higher concentrations than intentionally added parent product; over 50 tons of the targeted additives likely released into the atmosphere from Chinese waste incinerators
National delegations meet in Thailand to discuss the objectives and responsibilities of the new science-policy panel on chemicals, waste, and pollution prevention; in run up to the meeting group of chemical pollution scientists publish article highlighting ten aspects for delegates to consider; non-profit academic organization International Panel on Chemical Pollution hosts webinar on conflicts of interest in chemicals and waste governance
Scientists analyze non-intentionally added substances (NIAS) extracted from six model polyester-phenolic can coatings; identify cyclic polyester oligomers and new aldehydes
Wide range of hazardous chemicals being evaluated across EU programs for industrial chemicals are also potentially used in food contact materials (FCM); analysis by the Food Packaging Forum reviews recently added chemicals, urges prioritizing known hazardous chemicals in FCMs
