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EU to inspect consumer products for hazardous substances

European Chemicals Agency (ECHA) announces large enforcement project to check for presence of select hazardous substances regulated under REACH and persistent organic pollutant legislation; communication along supply chain to be evaluated; results to be released in 2023

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The Guardian investigates PFAS in blood, food packaging, and cookware

Journalist from The Guardian tests household items and his own blood for per- and polyfluoroalkyl substances (PFAS) contamination in partnership with the University of Notre Dame and the Silent Spring Institute; analysis confirms presence of four types of PFAS in blood serum, 15 household products, food packaging and cookware; identified substances include perfluorooctanoic acid (PFOA), perfluorohexane-1-sulphonic acid (PFHxS)

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EC postpones decision on 13 substances ECHA recommended for REACH

European Commission notifies World Trade Organization of 5 substances for the REACH Authorization list out of 18 originally recommended by European Chemicals Agency (ECHA); 5 of the 13 postponed chemicals are in the Food Packaging Forum’s Food Contact Chemicals database as priority hazardous substances

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Critical review discusses biobased plastics

Article evaluates pros, cons, and improvement potential of biobased polymers looking at production, end-of-life, environmental, and toxicological impacts; regards bioplastics as promising alternative but not without issues; emphasizes importance of considering economic, social, environmental, and legislative issues when scaling up biobased plastics

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Review summarizes microplastic exposures to humans

Peer-reviewed article summarizes occurrence, source, and characterization of microplastics in food and beverages; reports highly variable concentrations within and between food categories; identifies water bodies, packaging, and food handling as source of microplastic contamination

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Japan revises positive list for FCMs

Ministry of Health, Labor and Welfare publishes revised version of positive list for food contact materials (FCMs); applies to utensils, containers, and packaging made of synthetic resins; 83 substances added to the list of plastic polymers, 192 to coatings, 29 to monomers, and 121 to additives

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Review assesses 20 years of food safety research

Integrative review analyzes recent scientific advances in food and environmental safety; scientometric analysis reveals increasing multidisciplinary interest between 2001 and 2020; finds contaminants and environmentally friendly food packaging as emerging research topics in the field of food safety