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Scientists compile matrix to compare the sustainability impacts of fossil carbon-based with bio-based plastics in the food packaging value chain; apply Complex Value Optimization for Resource Recovery (CVORR) base-line analysis, social, economic, environmental, technical metrics; study highlights knowledge gaps; discusses land-use change, chemical migration, eco-labels, biodegradability standards
Natural Resources Defense Council (NRDC) announces the release of an updated version of the Louisville Charter for Safer Chemicals; new ten-part roadmap created to “transform the chemical industry” and “alleviate its disproportionate harm” on marginalized communities; calls for requiring safer substitutes, incentivizing companies to innovate
US Food and Drug Administration (FDA) proposes structural changes within the institution in response to recent critique; includes increased focus on nutrition, partnerships with other regulatory authorities and incorporating outside advisors; Center for Science in the Public Interest (CSPI) publishes report on obesogens; encourages FDA to ‘incorporate framework’ to identify obesogens and other endocrine disruptors when reviewing chemical safety
Article evaluates pros, cons, and improvement potential of biobased polymers looking at production, end-of-life, environmental, and toxicological impacts; regards bioplastics as promising alternative but not without issues; emphasizes importance of considering economic, social, environmental, and legislative issues when scaling up biobased plastics
As of July 1, 2023, single-use plastic takeaway packaging requires additional price in the Netherlands; reusable alternative must be offered; usage of single-use plastic for dine-in guests banned as of January 1, 2024
Friends of Europe hosts online debate bringing together stakeholder groups from industry, regulatory agencies, and NGOs; considers how to achieve a circular plastics economy, discusses the necessity of a global plastic treaty, prevention of plastic waste trade and illegal waste dumping, extended producer responsibility schemes (EPRs), need for unified EU plastic waste market; discussions build on report by European Environment Agency, case study by Zero Waste Europe and report by Ellen MacArthur Foundation
European Parliament opening internal investigation into lobbyist conduct related to the packaging and packaging waste regulation; civil society organization Corporate Europe Observatory publishes report of industry arguments made to DG Grow and DG Environment about the essential use concept
US Government Accountability Office (GAO) publishes report for Food and Drug Administration (FDA) to improve oversight of food contact chemicals; recommends the agency request legal authority from Congress to compel companies to provide more information on chemical use and safety as well as systematically track when substances were last reviewed
European Food Safety Authority (EFSA) re-evaluation proposes to significantly lower the tolerable daily intake of bisphenol A (BPA) from 4 to 0.00004 micrograms per kilogram of bodyweight per day due to immune system effects; finds many consumers likely exposed beyond the new safe limit; feedback accepted on the draft opinion until February 22, 2022
The European Standardisation Committee on Plastics approves new work item proposal on reusable plastic tableware; withstanding five dishwashing cycles set as a new criterion for labeling plastic tableware as reusable
