Interactive and openly available, the Plastic Health Map summarizes human health outcomes of certain plastic-associated chemicals and particles as published by peer-review articles between 1960 and 2021; includes more than 3500 studies for 1557 chemicals; identifies gaps, including only 30% of chemicals have been investigated for health impacts, few studies in low-income countries
EU policymakers push to address PPWR sticking points during final negotiations
Looming March 4th deadline pressures EU institutions to find agreement on open points within the draft Packaging and Packaging Waste Regulation (PPWR); steering note from Belgian presidency calls for compromises, highlights key topics; stakeholders express concerns over draft regulation’s lightweighting of materials, requirement for closed loop recycling processes, and handling of chemical safety
BPS and other color developers migrate from food labels into food
Scientists analyze 140 Canadian samples of food packaging and thermal labels; first to demonstrate that bisphenol S (BPS) and alternative chemicals found in food labels migrate through packaging materials into food; study assesses levels of BPS and other bisphenols in 79 canned Turkish foods; detect BPS in six samples in levels up to 0.036 mg/kg food
Plastics policy in the UK needs clarity and reform
Greenpeace and Everyday Plastic publish results from voluntary plastic waste audit of nearly 100,000 UK homes; finds UK households throw away nearly 100 billion pieces of plastic a year, 83% of which is from food and drinks; waste organizations within the country ask for stronger policies and more clarity on existing goals
P&P conference 2020: News from the European Commission
Smithers Pira’s annual conference on plastics and paper in contact with foodstuffs informs about the latest activities of the European Commission
FPF comment: US EPA expansion of Safer Choice program
Food Packaging Forum (FPF) submits comment to the US Environmental Protection Agency (EPA) on the potential expansion of the agency’s Safer Choice and Design for Environment programs into new sectors; FPF encourages EPA to consider food contact materials; shares resources about chemicals of concern in food contact
Scientists detect microplastics in amniotic fluid, effects on testicular aging
Two studies investigate microplastic presence or effects in female and male reproductive organs; small cohort study finds low number of microplastics to be present in human amniotic fluid besides the placenta; in vitro and mice in vivo study reports microplastics induce premature testicular aging and identifies underlying pathways
Investors urge major companies to reduce single-use plastic packaging
Investors with over $10 trillion in assets call for urgent action to reduce single-use plastic packaging in the fast-moving consumer goods and grocery retail sectors; cite environmental, climate, and public health threats posed by the entire plastics lifecycle; express concern over the financial risks to companies and investors
Review analyzes link between ortho-phthalates and ADHD
Targeting Environmental Neuro-Development Risks (TENDR) project publishes review in American Journal of Public Health analyzing link between ortho-phthalate exposure and impaired neurodevelopment, behavioral disorders such as ADHD; authors call for strong governmental and cooperative action, recommend reducing phthalate exposure from e.g. diet, medical equipment, personal care products
Nordic Council checks compliance of products sold online
Inspectors from Nordic countries examine 361 products ordered online for compliance with various EU chemicals legislation; find 53% non-compliant, higher rate of non-compliance for products sold by companies outside of EU; lead, short chain chlorinated paraffins, diethylhexyl phthalate (DEHP) detected most often