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A brief overview of US state-level regulatory actions concerning food contact chemicals, material prohibitions, and bottle deposits in 2023; state of Washington bans bisphenol-based epoxy liners in drink cans beginning in 2025; other updates from Maine, Michigan, Minnesota, Oregon, Rhode Island, and Vermont
Literature reviews summarize in vitro and in vivo studies on micro- and nanoplastics; report on various exposure and adsorption pathways and toxic effects of plastic particles; human health impacts to be evaluated under realistic exposure scenarios
Study carried out by Defend Our Health detects antimony above safe levels in 40% of tested beverages sold in PET bottles; antimony widely used as a catalyst to produce PET; calls on manufacturers to switch to widely available safer chemical alternatives, address the numerous hazardous substances that can migrate from plastics into food, chemical pollution in communities surrounding production sites
Scientists perform suspect and non-target analysis of organophosphate esters (OPEs) in 100 food contact materials (FCMs) in Southern China; identify 28 OPEs of which 18 were identified for the first time; find organophosphate antioxidants as one OPE source
Three research studies investigate the occurrence of chemicals in food packaging and migration into food; find average of 330 µg oligoesters migrating from cans per kg drained vegetables; report most extractable chemicals from low-density polyethylene Dahi curd packaging not included in India’s positive list; detect low levels of phthalic acid esters in coffee obtained from single-use capsules
The «zero draft» is a starting point for discussion and amendments ahead of November’s Plastics Treaty negotiation in Kenya; each proposed treaty element includes options of varying ambition; Part II focuses on elements of plastics’ life cycle, including chemicals and polymers of concern; Option 1 imposes strict limitations, Option 2 mandates minimal usage, Option 3 leaves it to national action plans; Annex A provides potential criteria for determining chemicals and polymers of concern, along with options for development and usage within the Treaty
Review resolves misinterpretations of the essential-use concept and exemplifies the concept’s application using case studies, e.g., on per- and polyfluoroalkyl substances (PFAS); classifies concept as feasible and a novel, effective, and more rapid approach of managing chemicals of potential concern
EU Green Week 2023 includes panels discussing food packaging safety and plastics in a circular economy
About the 2019 Workshop The 2019 Food Packaging Forum (FPF) Workshop took place on October 24, 2019 under the theme «Improving the chemical safety of food contact articles: Accelerating science and innovation.» The event featured high profile speakers and offered an international platform for exchanging views and ideas with stakeholders across the field of food contact materials (FCMs). The FPF Workshop is a one-of-a-kind annual event in the field of FCMs to learn about recent developments in science, business, advocacy, […]
US state of Maine Department of Environmental Protection (DEP) publishes food packaging chemicals of high concern list; mandated by state legislation and limited to 10 chemicals; DEP postpones ban on PFAS in food packaging originally meant to begin in 2022; phthalate ban went into effect January 1, 2022
