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Scientists explore adverse outcome pathways (AOPs) associated with bisphenols, phthalates, perchlorate, food additives, microplastics; discuss ways of using AOPs to predict chemical hazards, assess mixture toxicity
Computational method developed to predict toxic effects of everyday chemicals in human individuals and populations; crowd-sourced study integrates findings from many different laboratories to build more robust model
In the first quarter of 2022 Circle Economy, the OECD, and Zero Waste Europe publish reports investigating various aspects of material value chains and share insights to ‘close the circularity gap’ and ‘bend the plastics curve’; evaluate material usage globally, plastics in OECD nations and globally, and PET in Europe
Seven new additives and ten new resins approved for use in food contact materials (FCMs), others received expanded scope of use
Scientists suggest per- and polyfluoroalkyl substances (PFAS) in environmental media represent a new planetary boundary that has been exceeded; calculate that regulatory action on PFAS use and remediation may provide substantial economic benefits through reduction of health-related costs
European Chemicals Agency (ECHA) scientists, and chemical supply chain stakeholders meet online for Safer Chemicals Conference; discuss changes to chemical assessments, nanomaterials, launch of SCIP database; highlights inefficient communication between stakeholders slowing down processes
Special issue of peer-reviewed journal Hormones and Behavior focuses on endocrine disrupting chemicals’ effects on behavior; articles address molecular mechanisms, animal studies and epidemiological observations, discuss specific chemicals including BPA, triclosan, PBDEs, PFASs
Interview with Bjorn Hansen discusses efficiency of data sharing across chemical assessments, incompleteness of REACH registration dossiers, identification of additional SVHCs, and the upcoming EU chemicals strategy
Report by Greenpeace and Break Free From Plastic names 10 global companies whose products appear to be the biggest contributors to plastic pollution worldwide based on findings from beach cleanups and brand audits
EU Commission proposes regulation to improve transparency and sustainability in risk assessment of food safety in the EU; feedback accepted until June 8, 2018
