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Food Packaging Forum publishes interactive tool dedicated to exploring plastic food contact chemical research; released as an update of the Database on Migrating and Extractable Food Contact Chemicals (FCCmigex) dashboard; users can filter data by 12 polymer types, includes 1975 chemicals detected in plastics
Canada most recent country to launch a plastics pact within the Ellen Macarthur Foundation’s global initiative; aims to by 2025 achieve 100% reusable, recyclable, or compostable plastic packaging, 50% effective recycle or compost rate, minimum 30% recycled content
Integrative review analyzes recent scientific advances in food and environmental safety; scientometric analysis reveals increasing multidisciplinary interest between 2001 and 2020; finds contaminants and environmentally friendly food packaging as emerging research topics in the field of food safety
Swedish and Dutch governments hold workshop investigating application of a mixture assessment factor for risk assessment under REACH legislation; ask EU member states for feedback, best procedure for way forward
Danish consumer council tests nine different bags of microwave oven popcorn and finds PFCAs in the lining of all of them
Following testing in three stores in Switzerland, company plans on expanding testing to additional locations; aims to support reusable and refillable packaging options to meet 2025 packaging commitments
U.S. NGO concerned over risk arising from phthalate exposure in East Coast community, 25 citizens to be biomonitored
Canadian nanomaterials manufacturers required to provide extensive data on their products by February 2016
European Chemicals Agency (ECHA) details PFAS restriction proposal in webinar; consultation open until September 25, 2023
Greenpeace UK releases report on microplastics in seafood; compiles most recent academic research; recommends banning mircobeads and generally applying precautionary principle
