Cumulative risks from exposure to multiple phthalates higher for children in manufacturing-intensive locations
New study highlights limits of personal choices aimed at reducing EDC exposure, contradicts previous research
Neither expert recommendations nor dietary intervention led to significant reduction in food-packaging derived EDC body burden, reports new US study. Regulatory action is called for to ensure food safety.
UV-328 elimination proposal gaining global attention
Stockholm Convention proposal to eliminate use of UV-328 as plastic additive receives pushback from oil and chemical manufacturers; process preparing for draft risk profile discussion at upcoming January 2022 meeting
New database provides 3D structures of EDCs
Freely available “EDCs DataBank” contains three-dimensional structures of 615 molecules, suitable for virtual screening
Plastic-eating worms – a solution to pollution?
Scientific report on wax moth caterpillars munching polyethylene bags sparks hope for new solution to plastic pollution; closer look highlights long way ahead of transition from discovery to practice
PFAAs and DDE may affect thyroid hormone levels
Prenatal exposure to PFAAs and DDE may be associated with T4 levels in infants, Dutch study shows
Digital platform tracks recycled plastics
Industry association launches online platform to support plastic converter industry in tracking use of recycled polymers in products; aims to expand to more EU languages, add additional modules
Denmark limits fluorocarbons in food packaging
Danish Minister of the Environment and Food recommends lowered limit for fluorocarbons in food contact materials
Plastic chemicals affect children’s health
Two new scientific studies making headlines, one linking BPA to childhood obesity, the other links the phthalate DEHP to insulin resistance
Photoinitiators in FCMs
New in-depth review article discusses photoinitiators used in UV inks applied to FCMs, migration into food covered