Peer-reviewed study and freely available interactive tool provides systematic overview of food contact chemicals measured in migrates and extracts of food contact materials and articles
VZBV finds consumers are confused about food contact materials
Market research from German consumer organization Verbraucherzentrale Bundesverband (VZBV) finds consumers are concerned about food packaging safety but have little understanding of chemicals in packaging; consumers assume all food contact materials and their components have been tested for safety
Microplastics impacts on the reproductive system and offspring
Scientists report human-relevant polystyrene (PS) microplastic concentrations change mice placental metabolism; show nanoplastics have variable effects on placental enzymes using simulations; find pre- and postnatal PS microplastic exposure affects male mice testis development and fertility; recommend future research to analyze multigenerational effects
Microplastics in placentas: occurrence, sources, and effects
Three studies on microplastics and the human placenta; demonstrate particle presence in several intracellular compartments of placentas for the first time; assume breastfeeding and plastic toy usage as microplastic exposure sources to lactating infants; associate placental plastics with reduced fetal growth
Associations report European packaging recycling rates
Industry associations report recycling rates of packaging materials in Europe; average collection rate of glass bottles and jars hit 80% in 2020; paper packaging recycling over 80%; paper recycling rates close to theoretical maximum; plastic recycling has not increased despite increased demand by beverage companies; two-thirds of plastic-packaging pledges in Europe failed, supporting the change away from single-use likely necessary
Flexible plastic packaging expected to grow
Market research by the Association for Packaging and Processing Technologies (PMMI) estimates 3,271 billion packaging units sold in 2018, led by flexible plastics and PET bottles; expects both material types to also see greatest increases by 2023
FPF Workshop 2019: Perspectives on innovations
Innovations improving the safety of food contact articles discussed during afternoon session; panel with guests from academia, non-profit organizations, start-ups and industry
EFSA publishes guidance on chemical grouping for risk assessments
Final version of European Food Safety Authority (EFSA) guidance prioritizes hazard-driven criteria for grouping chemicals; supports human health risk assessments of combined chemical exposures; recommends relying on mechanistic information on toxicity within a weight-of-evidence approach
A novel concept for improved safety assessment of FCMs guided by public health concerns
Over 20 scientists present a vision for safer food contact materials (FCMs); propose new approach to test all chemicals that migrate from final product for their contribution to highly prevalent chronic diseases
Scientists use in silico-based models to prioritize food contact chemicals
Two studies applied computational methods to screen food contact chemicals (FCCs) for carcinogenic properties or interaction with 31 nuclear receptors; one identifies 44 potential carcinogens among 1623 assessed FCCs; other finds more than half of 8091 screened FCCs with high binding affinity for several nuclear receptors