Scientists and regulators release ‘Zürich statement on future actions on per- and polyfluoroalkyl substances (PFASs)’
European Parliamentarians host events on food packaging safety
EU Green Week 2023 includes panels discussing food packaging safety and plastics in a circular economy
Case study on different sets of EDC criteria
Industry-sponsored study assesses four natural substances using EU Commission’s different options for criteria to identify endocrine disruptors; highlights need for including potency considerations in EDC criteria
Classification of nanomaterials
JRC and partners of EU project NanoDefine develop strategy for identifying nanomaterials based on particles’ volume specific surface area (VSSA)
PC-replacements: Genotoxicity of NIAS
Decision tree applied to investigate genotoxic potential of 48 migrates from ‘BPA-free’ baby bottles; more data needed for unequivocal classification
Tracking fluorinated chemicals in the body
Scientists apply radiolabeling to study internal distribution of perfluorocarboxylic acids in mice; find uptake of both long- and short-chain substances in various tissues; method broadly applicable to study PFAS distribution in body and environment
OECD on policies for sustainable plastics design
Global forum discusses design of sustainable plastics from chemicals perspective within circular economy, publishes meeting report and working paper investigating policy approaches, identifying gaps and opportunities
Webinar on EU EDC criteria
Chemical Watch holds webinar on EU Commission’s criteria to identify endocrine disruptors under pesticides, biocides and REACH regulation on July 27, 2017
Quantification of metal migration
EU reference laboratory for FCMs tests different methods for quantification of metals migrating from plastics and ceramics into acidic food simulants
Microplastics in bottled water
New study finds microplastic particles in popular bottled water brands, detects on average 10 larger-sized microplastic particles and over 300 smaller-sized, likely also plastic particles per liter; WHO to launch review of health risks