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Chemical migration into coffee, canned vegetables, and Indian curd

Three research studies investigate the occurrence of chemicals in food packaging and migration into food; find average of 330 µg oligoesters migrating from cans per kg drained vegetables; report most extractable chemicals from low-density polyethylene Dahi curd packaging not included in India’s positive list; detect low levels of phthalic acid esters in coffee obtained from single-use capsules

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EFSA assesses 2 FCM substances

EFSA’s CEF Panel considers ground sunflower seed hulls and diethyl[[3,5-bis(1,1-dimethylethyl)-4-hydroxyphenyl]methyl]phosphonate safe for use in food contact materials under certain conditions

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Switzerland strengthens FCM regulation

Switzerland amends FCM regulation to better align with EU provisions; specifies bans and specific migration limits for epoxy derivatives, prohibits BPA migration from varnished or coated FCMs in products for young children

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Ukraine aligning FCM regulations with EU

Ukraine’s Ministry of Health notifies World Trade Organization of a draft restriction on vinyl chloride in contact with food; restriction aligns with a 1978 European Council declaration on vinyl chloride in food contact materials (FCMs); ministry announces other alignments including on migration of lead and cadmium from ceramic FCMs