News Article

UK requested to revise PFAS TDIs

NGO CHEM Trust asks UK government agency to revise tolerable daily intake (TDI) of PFOS and PFOA to match EFSA recommendation, consider ban of PFAS in food contact materials

News Article

Food packaging made from food

Article in New York Times presents alternative food packaging materials developed from food residues such as excess milk powder, tomato peels, or shrimp shells

News Article

BPA absorption in the mouth

Scientists compare internal levels and metabolism of BPA after gavage or diet administration; demonstrate significant buccal absorption of BPA from solid foods

News Article

Coffee cups made from husk

Australian start-up creates reusable coffee cups from husk waste accumulating during coffee processing; cups intended for café and home environments as alternative to ceramics and single-use disposable cups