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As the first meeting of the Intergovernmental Negotiation Committee of the UN Global Treaty to End Plastic Pollution approaches, publications highlight the diverse effects the plastics supply chain has on human health and the environment, particularly the burden on vulnerable communities
EU Green Week 2023 includes panels discussing food packaging safety and plastics in a circular economy
Researchers measure phthalates or phthalate-replacing plasticizers in 100% of fast food samples from McDonald’s, Burger King, Pizza Hut, Domino’s, Taco Bell, and Chipotle restaurants in the US; seen as first published data of plasticizer DEHT detected in fast food
Consultancy McKinsey & Company publishes paper on consumers’ views towards sustainability in packaging, as influenced by COVID 19 pandemic; urges more focus on proactive communication with consumers and supply chain partners, holistic approach to sustainability and hygiene requirements
Scientists suggest per- and polyfluoroalkyl substances (PFAS) in environmental media represent a new planetary boundary that has been exceeded; calculate that regulatory action on PFAS use and remediation may provide substantial economic benefits through reduction of health-related costs
Scientists report human-relevant polystyrene (PS) microplastic concentrations change mice placental metabolism; show nanoplastics have variable effects on placental enzymes using simulations; find pre- and postnatal PS microplastic exposure affects male mice testis development and fertility; recommend future research to analyze multigenerational effects
Special issue of peer-reviewed journal Birth Defects Research presents a collection of articles on plastics’ effects on human health, with a particular focus on early development
In a comprehensive review, researchers from the University of South Africa discuss the monomer migration from plastic food packaging, focusing on known endocrine-disrupting chemicals (EDCs); migration process, potential health impacts discussed
Smithers conference covers global developments in food contact regulations and materials; speakers on day one review recent and upcoming changes to food packaging regulations in the US, Canada, and the South American trade bloc Mercosur
