Government of Sweden investigates how to consider chemicals’ ‘cocktail effects’ and regulate similar substances in groups within EU chemicals legislation
US FDA adds nine substances to food contact inventory
US Food and Drug Administration (FDA) adds nine new entries to its Inventory of Effective Food Contact Substance Notifications (FCN) since August 2021
Scientific consensus on chemicals and obesity
International scientists release Uppsala consensus statement agreeing on potential impact of environmental contaminants on metabolism and obesity; call for urgent action to reduce chemical exposure
PPTOX conference
Conference on environmental stressors in disease and human health implications to take place in October 2014
Which plastic food containers are safe to reuse?
Plastics are complex materials with many chemical and physical properties; when considering chemical exposure, “safe” can be difficult to define; the Food Packaging Forum provides four tips for safer use of reusable food packaging
US FDA adds 15 substances to food contact inventory
US Food and Drug Administration (FDA) adds 15 new entries to its Inventory of Effective Food Contact Substance Notifications (FCNs) since October 2021; FDA proposes update to procedure to determine when FCNs are no longer effective; update open for comment until April 11, 2022
Georgia aligning food contact policy with EU
New EU candidate, Georgia, lowers specific migration limit of lead and cadmium from ceramic food contact articles; brings nation in line with EU Ceramic Articles Directive
Sulfated BPA a major metabolite in fetal blood
Scientists measure BPA metabolites and BPA alternatives in paired maternal and fetal cord blood; find low but significant levels of BPS; fetus’ level of total BPA metabolites higher than mother’s; BPA-sulfate higher than BPA-glucuronide
Hazardous chemicals in food contact materials?
The Food Packaging Forum’s second annual workshop was dedicated to hazardous chemicals in food contact materials (FCMs). A recent study by the Food Packaging Forum revealed that known chemicals of concern are knowingly and intentionally used in the manufacture of FCMs. During the workshop, participants learned from internationally renowned scientific experts how hazardous chemicals are managed in FCMs, how their risk is assessed, how chemical analytical work helps to ensure the safety of food packaging, and what emerging issues are related to the risk of chemicals in FCMs. They also heard […]
No difference between nano- and conventional silver
Swiss federal laboratories compare behavior of nano- and conventional silver in treated textiles; sound all-clear for nanosilver