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EU Commission reported to soon propose classification of titanium dioxide in liquid and powder forms as category 2 carcinogen; EU Parliament and Council to have two months to review; will enter into force if no objections arise
Consultation launched within ongoing evaluation of food contact material regulation in EU; online questionnaire open until May 6, 2019
New York Governor Kathy Hochul proposes limiting PFAS, heavy metals, and phthalates in all packaging to 100 ppm by weight by 2024; also urges extended producer responsibility (EPR) for packaging; at least six other states considering packaging EPR legislation; state-owned or contracted foodservice facilities in California must now use food packaging that is reusable, recyclable, or compostable
Parliamentary committee report calls for greater transparency of chemicals used in food packaging, recommends U.K.-wide ban on SVHCs in food contact materials, proposes government strategy to reduce PFAS exposure
NGO hosts webinar on November 8, 2013, joined by U.S. NIEHS and renown endocrinologists
Scientists evaluate performance of 4 in silico models to predict mutagenicity of food contact chemicals; applicability domain important, sensitivity for new substances poor
Scientists discuss how to increase use of peer-reviewed studies in regulatory assessments of chemicals; propose ten actions focused on finding relevant information, increasing regulatory usefulness of peer-reviewed studies, engaging in dialogue with stakeholders
Organization for Economic Co-operation and Development (OECD) reports replacements for long-chain PFAS in paper and board food packaging have little or no available hazard information; examines 58 long-chain PFAS replacements: 10 have been formally reviewed by governmental authorities, 26 by industry, 18 have no hazard assessments; Environmental Health News reports US states to consider over 200 PFAS bills in 2022
