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Study identifies mono(2-ethyl-5-hydroxyhexyl) phthalate (MEHHP) exposure as high-risk factor for leiomyoma growth on epidemiological and mechanistic level; European biomonitoring of five reprotoxic phthalates demonstrates necessity to integrate mixture risk assessment into regulatory practice; targeted analysis shows migration of five phthalates from polypropylene food packaging
First session of the New Zealand Food Safety Science & Research Centre annual symposium is a webinar on chemical contaminants in food; presentation on New Zealand-wide project to study impacts of microplastics on human health and natural resources; new project developing guidelines to help food industry navigate the use of food packaging containing recycled material
PFOA, its salts and related substances warrant global action under the Stockholm Convention; Persistent Organic Pollutants Review Committee considers draft risk profile of PFOA during its 12th meeting
Scientists perform target and non-target screening of recycled plastics and provide recommendations on methods; detect >280 organic chemicals and metals in 21 plastic flakes and pellets used in recycling; analyze several recycled polymers and find polyethylene terephthalate (PET) the only one currently complying with European circular economy requirements; compare analytical methods to assess the chemical composition of recyclates giving their strenghts and limitations
Biomonitoring finds regular takeaway food consumption increases phthalate exposure; intervention study links plastic packaged hot soup consumption with increased phthalate exposure and changes in mRNA expression of inflammatory cytokines; structural analysis suggests non-phthalate alternative plasticizers have potential for thyroid hormone disruption
Report analyzes Indian salt and sugar brands; finds microplastics in all samples; another report addresses plastic waste challenges; suggests stronger regulations and recycling and reuse efforts
Civil society organizations publish database to research, track, and visualize plastic legislation around the world; hope to reach scientists, policymakers, industry, journalists; tool launched in anticipation of the global Plastics Treaty negotiations in Nairobi, Kenya in November
Surveys by Greenpeace and World Wildlife Fund investigate public opinion on plastic reduction; 82% in favor of reducing plastic production; 90% support prohibition of harmful chemicals in plastic
Paul Ashford from Anthesis-Caleb consultancy discusses challenges in ‘dealing with polymers under REACH,” calls for clear guidance on substance identification of polymers; EU project aims to identify ‘polymers of concern’
European Commission presents plan aimed to better prevent and treat cancer; includes focus on reducing exposure to hazardous substances, links to Chemicals Strategy for Sustainability; Health and Environment Alliance calls on Commission to use the plan in supporting revision of outdated EU food contact material regulations
