Non-profit organization Safer Chemicals, Healthy Families publishes second annual ranking of retailers’ safer chemicals programs; 10 out of 30 retailers take adequate action on toxic chemicals
EU Commission organizes conference on EDCs
One-day conference to take place on June 1, 2015 in Brussels
Study linking BPA to systemic complications causes heated debate
Study links BPA metabolite to biomarker of systemic stress and infers an association with chronic diseases
BPA masculinizes female brains
New results from FDA’s BPA low dose study show significant effects on female rat brains at lowest dose
Impacts of food contact chemicals on human health: a consensus statement
European Parliamentarians host events on food packaging safety
EU Green Week 2023 includes panels discussing food packaging safety and plastics in a circular economy
Microplastics can lead to behavioral changes in mice
Scientists find polystyrene microplastics reduce cell viability, translocate in the body, modify mice behavior, and change their liver and brain immune markers after short-term exposure; effects potentially age-dependent; two reviews summarize nano- and microplastic impacts on fertility and potential implications
Study detects DNA-reactive, mutagenic substances in recycled PE, PP, and PS
119 plastic samples including polyethylene (PE), polypropylene (PP), polystyrene (PS), and polyethylene terephthalate (PET) tested for mutagenicity; no DNA-reactive, mutagenic substances in PET but in 51 of the other samples, making them unsafe, especially for food contact applications; recycling process identified as source; dataset of over 600 organic chemicals in recycled high-density PE pellets published
Study maps intentionally added substances in plastics
Scientists investigate plastic monomers, additives, and processing aids for their chemical identity, use, and hazard classification; identify >10,000 chemicals; 24% categorized as substances of potential concern of which the majority is not currently subject to management measures; emphasize information gaps regarding substance properties and uses
Salinity of fatty food could influence migration
JRC scientists investigate influence of salinity level of food simulants on migration; argue that not only fatty content but also salinity of food needs to be considered when choosing migration testing conditions for polar migrants