EU Commission drafts amendments to Classification, Labeling and Packaging regulation to align with revisions of United Nations Globally Harmonized System
EFSA: Public consultation on genotoxicity
EFSA opens public consultation on draft opinion regarding genotoxicity evaluation of chemicals in food and feed; comments to be submitted by September 6, 2017
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EFSA working group on phthalates: 2nd meeting
EFSA’s CEF Panel working group on phthalates reassesses safety of DBP, BBP and DEHP for food contact plastics; updated meeting minutes now available online
EFSA works towards open scientific assessments
EFSA publishes editorial about its current work on risk assessment methodologies
Washington state publishes updates on PFAS, draft criteria
Department of Ecology for the US state of Washington publishes alternatives assessment for per- and polyfluoroalkyl substances (PFAS) in food packaging, identifies alternatives for four packaging types; restrictions will come into force early 2023; working draft criteria defining “safer” and “feasible and available” for alternative assessments released for public comment
EU EDC criteria: Public consultations
European Commission launches two public consultations on proposed EDC criteria for plant protection and biocidal products; feedback can be given until July 28, 2016
EU consults on nanomaterial definition
European Commission launches targeted stakeholder consultation to review 2011 recommendation on a nanomaterial definition for use across regulations; feedback being accepted until June 30, 2021; recent review article finds nanomaterials primarily used as antimicrobials in food packaging, applications could expand in future pending safety uncertainties
EFSA CEP Panel updates from November 2021 to April 2022
Minutes available from recent meetings of the European Food Safety Authority (EFSA) Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel) working groups on food contact materials (FCMs), bisphenol A (BPA), recycling plastics, phthalates, and extraction solvents
EFSA guidance on substances in infant food
EFSA issues new guidance on the risk assessment of substances in food intended for infants younger than 16 weeks; guidance applies from now on to EFSA food safety assessments