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Ahold Delhaize USA to restrict chemicals of concern from private label products across all stores; targets chemicals including PFAS, BPA, phthalates; plans to increase testing to ensure compliance and partner with suppliers to identify contamination sources
National Geographic reports on why scientists increasingly engage in environmental and public health debates
Life cycle assessment study commissioned by American Chemistry Council finds packaging plastics to have more favorable environmental profile than alternatives made of glass, metal, paper, textile, wood
Two Canadian concept restaurant locations to trial new packaging including fully re-pulpable cups, fiber lids, wooden cutlery, paper straws; items could be rolled out widely in the future
Recent set of articles in peer-reviewed scientific journals review current barriers in flexible plastics to achieving circular economy, recommends regulatory policies be tailored to individual steps in supply chain; consumers easily confused by plastic waste management system, recycling processes, biodegradability claims; researchers instead propose food system shift towards decentralization, shorter supply chains
Amazon, Alibaba, eBay, Rakuten France sign EU Commission’s ‘product safety pledge’ to remove dangerous products from sale more quickly; NGOs call for more specific action on hazardous chemicals
Maine and Minnesota consult on draft policies concerning bans or reporting requirements on per- and polyfluoroalkyl substances (PFAS) in food contact materials and articles; California Attorney General warns companies of penalties for selling or failing to disclose PFAS-containing food packaging and cookware; Nevada governor vetoes PFAS bill, state senator plans to reintroduce bill in 2024
Review summarizes chemicals present in and migrating from food contact articles made with wood, bamboo, and other plant-based materials; researchers identify and quantify 25 non-volatile compounds from bamboo, palm leaf, wood and wheat pulp dishes; tentatively identify 115 non-volatile chemicals in extracts from six plant fiber/plastic composites; detect phthalates in Brazilian dry foods in cellulose-based packaging
European Commission sets recommended limits on mineral oil aromatic hydrocarbon (MOAH) contamination in food, effective immediately; Limits not currently binding, up to Member States to enforce; action follows December 2021 civil society investigation into levels of MOAH in foods on the European market
