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Computational method developed to predict toxic effects of everyday chemicals in human individuals and populations; crowd-sourced study integrates findings from many different laboratories to build more robust model
EHP publishes a letter to Gayrard et al. and the researchers’ response, points to differences in BPA exposure throughout the body
Identification of estrogen active chemicals in plastic food contact materials
UN Special Rapporteur on toxics and human rights issues report on the stages of the plastics cycle and their impacts on human rights; calls “the whole cycle of plastics… a global threat to human rights”
Reagan-Udall Foundation publishes independent evaluation of the US Food and Drug Administration (FDA) human foods program; provides 32 recommendations concerning agency culture, structure, resources, and authorities
European Food Safety Authority (EFSA) publishes administrative guide on how to submit applications for new plastic recycling processes for products intended for food contact; describes procedures, timelines for handling applications; will be updated as necessary
Scientists compile matrix to compare the sustainability impacts of fossil carbon-based with bio-based plastics in the food packaging value chain; apply Complex Value Optimization for Resource Recovery (CVORR) base-line analysis, social, economic, environmental, technical metrics; study highlights knowledge gaps; discusses land-use change, chemical migration, eco-labels, biodegradability standards
Draft introduces new definitions of polymers; revises usage allowances for some substances
Department of Ecology for the US state of Washington publishes alternatives assessment for per- and polyfluoroalkyl substances (PFAS) in food packaging, identifies alternatives for four packaging types; restrictions will come into force early 2023; working draft criteria defining “safer” and “feasible and available” for alternative assessments released for public comment
Thai Industrial Standards Institute (TISI) officially publishes standards for plastic utensils and microwaveable containers that come into contact with food; standards set migration limits for plastic food contact materials and defines how compliant packaging must be tested and marked; new standards effective January 3, 2023; improperly marked food contact articles will not be allowed on the market after the effective date
