Polyethylene furanoate (PEF) set to take PET market share, approval for food contact use pending
U.S. senator to tackle phthalates in food packaging
California senator Dianne Feinstein announces plans to introduce legislation banning phthalates in food packaging, envisages phase-out over next 5 years
WSJ opinion article: BPA scare looks like a false alarm
Opinion article in The Wall Street Journal calls for reallocation of resources for BPA studies to more productive projects
Nanomaterials: From packaging to food
Mother Jones reports on nanomaterials in food, use and health consequences remain unknown, may pose a problem
Diabetes and chemicals
Role of chemicals in diabetes etiology not discussed in WHO Diabetes Day statements, despite existing scientific evidence; patient shares his story
BPA in air and surface water
New study finds high BPA concentrations in air and surface water near industrial sites; proposes new routes of exposure
New technique for measuring nanomaterial exposure
Researchers develop technique to visualize and analyze exposure to nanomaterials, may resolve difficulties in risk assessment of nanomaterials
FPF Workshop 2020: Lessons learned from Clarity-BPA
Laura Vandenberg gives overview of CLARITY-BPA project; compares results of guideline and academic studies; concludes that lowest BPA dose had effects across organs
FPF Workshop 2020: Scientific research and policy making
Six speakers share their views on how to improve food contact material (FCM) safety; different approaches might complement one another; linking scientific research, policy making and industry initiatives could be the key to safe FCMs
Chipotle restaurants defend packaging
U.S. restaurant chain Chipotle issues statement following study finding per- and polyfluorinated substances (PFAS) in its biodegradable packaging; stricter total fluorine limits set for compostability certificate