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Scientists analyze estrogen- and androgen-like properties of BPA analogues using cell-based high throughput microscopy-employing tests; demonstrate anti-estrogenic and anti-androgenic properties of TMBPF
Publishes second article in three-part series on hazardous chemical exposure at home; provides overview of research on toxicity of per- and polyfluoroalkyl substances (PFAS) to developing fetuses, young children; profiles US families with high PFAS concentrations in drinking water, efforts to restrict uses
European Commission adopts legislative proposals working toward ‘one substance, one assessment’ in the EU; plan to create Europe-wide chemicals data platform; allow agencies to commission chemical testing and monitoring, set up an early warning system for chemical risks, and establish a monitoring framework; two proposals restructure responsibilities among EU agencies
Directorate General for Health and Food Safety (DG Sante) explains the ban of bisphenol A in food contact materials in the EU and discusses what comes next; ban will only affect “intentional use”; comes into force late 2025 or early 2026
European Environment Agency (EEA) publishes report on plastics, their impact on the environment and climate, and their place in an EU circular economy; three joint pathways for achieving necessary change identified based on smarter use, increased circularity, and renewable raw material
The European Standardisation Committee on Plastics approves new work item proposal on reusable plastic tableware; withstanding five dishwashing cycles set as a new criterion for labeling plastic tableware as reusable
Canadian province of Ontario expands extended producer responsibility (EPR) scheme for paper packaging from covering half of recycling cost to full cost by 2023; adds single-use food packaging to program; legislatures in US states of Maine and Oregon pass EPR legislation that includes food packaging; governors of both states need to sign for bills to become law
New York Governor Kathy Hochul proposes limiting PFAS, heavy metals, and phthalates in all packaging to 100 ppm by weight by 2024; also urges extended producer responsibility (EPR) for packaging; at least six other states considering packaging EPR legislation; state-owned or contracted foodservice facilities in California must now use food packaging that is reusable, recyclable, or compostable
National Association for PET Container Resources concludes that U.S. PET recycling rates too low to meet brand commitments for recycled content; calls for action, including improving collection
European Food Safety Authority (EFSA) presentations provide guidance on small particles in food and feed applications (i) evaluating the potential presence of particles in ‘conventional’ materials and (ii) how to perform nano-specific risk assessment; stakeholders share experience and discuss practices to implement guidance cost-effectively
