World Economic Forum (WEF) releases report on the Future of Reusable Consumption Models; aims to clarify “an alternative plastic waste-reduction model… beyond the recycling of waste”; Upstream publishes design principles for reusable packaging materials; The Consumer Goods Forum publishes nine “Golden Design Rules” for plastic packaging to increase recyclability
Achieving safe and sustainable food packaging: Where are we now?
On September 28, 2023, the Food Packaging Forum held its 11th annual workshop under the theme of achieving safe & sustainable food packaging and assessing where we are now. Featuring a diverse range of expert speakers representing different stakeholder groups, participants heard keynote presentations on the latest science and policy, discussed key questions in break-out groups, engaged in an in-depth panel discussion on reuse, and shared their perspectives and open questions. Over 170 registered participants from more than 20 different […]
Workshop to support enforcement of EU FCM regulation
Article summarizes objectives and proceedings summary of a workshop series taking place in September 2021 helping EU agencies to strengthen enforcement of compliance work for food contact materials (FCMs) in Europe; 84 participants compile toolbox guiding enforcement agencies’
P&P conference 2020: News from the European Commission
Smithers Pira’s annual conference on plastics and paper in contact with foodstuffs informs about the latest activities of the European Commission
European Commission reports on public consultation about FCM revision
European Commission (EC) publishes final report on consultation period concerning FCM policy revision; results feature citizens’ and stakeholder’s opinions on extent of FCM policy; Commission adoption planned for second quarter of 2023
U.S. consumers confused about compostable and biodegradable food packaging labels
Half of surveyed people have difficulty with the difference between compostable and biodegradable; 50% of participants fail to dispose of packaging correctly; report suggests better standardization and consumer education needed
Hazard prioritization of printing inks and adhesives substances
Scientific study performs hazard prioritization on chemicals in printing inks and adhesives applied to plastic food packaging; uses publicly available “substances of concern” lists and an in silico tool; identifies 636 high and 1024 medium priority substances of which 696 ranked as “very high priority substances” by experts
India: Stronger recycled plastic rules after push back, new EPR program
India implements extended producer responsibility (EPR) program for plastic packaging, effective immediately; recycling targets for plastic producers, importers, and brand-owners start at 25% and progressively get stricter; Indian standards authority strengthens regulations for recycled plastic in food contact after receiving pushback
FPF Workshop 2020: Work of IARC explained
Kate Guyton reviews the work of International Agency for Research on Cancer (IARC), underlines the essential role played by independent scientific experts, describes processes used for evidence synthesis and carcinogen classification; key characteristics of carcinogens constitute an important approach to cancer hazard identification
VZBV finds consumers are confused about food contact materials
Market research from German consumer organization Verbraucherzentrale Bundesverband (VZBV) finds consumers are concerned about food packaging safety but have little understanding of chemicals in packaging; consumers assume all food contact materials and their components have been tested for safety