Washington Post reports on study linking high fast food consumption to increased urinary phthalate levels, discusses chemical contamination of highly processed and packaged foods
Washington state publishes updates on PFAS, draft criteria
Department of Ecology for the US state of Washington publishes alternatives assessment for per- and polyfluoroalkyl substances (PFAS) in food packaging, identifies alternatives for four packaging types; restrictions will come into force early 2023; working draft criteria defining “safer” and “feasible and available” for alternative assessments released for public comment
EFSA BPA assessment protocol: 2nd meeting
EFSA’s CEF Panel Working Group on BPA assessment protocol holds second meeting on the safety reevaluation of BPA; meeting minutes available online
Epidemiology of mixtures: Xenoestrogens and breast cancer
Scientists find strong association between breast cancer risk and total burden of xenoestrogens; in contrast, individual compounds show only weak associations, if any
New EFSA plastics recycling working group: 1st meeting
EFSA’s CEP Panel working group on recycling plastics holds 1st meeting; minutes now available online
Reviewing BPA’s toxicity
New study reviews toxicological research of BPA, considers BPA a toxicant to female and potentially male reproductive systems
New experts for CEF panel
EFSA seeks new experts for the Scientific Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids
Study finds UV stabilizers with endocrine-disrupting potential in plastics
Research study identifies 8 of 13 benzotriazole UV stabilizers (BUVSs) as endocrine disruptors; finds 8 of 9 tested BUVSs in polyolefin packaging
Silk protein food coating
Researchers develop edible food coating made from fibroin protein; show potential for improved preservation of perishable foods
Authorship of chemicals bill questioned
Authorship of new chemical safety act introduced by U.S. Senators David Vitter and Tom Udall is being questioned